Creative Cooking

all recipes

M

Maltese rabbit Marinated and stewed wild boar Mashed potatoes with North Sea shrimps Matoufè Matties herring tartare with avocado Matties herring with mustard-honey vinaigrette Matties herring with watermelon and broccolini Meat loaf with vegetables Meatballs in tomato sauce Meatballs with rabbit sauce Mechlin cauliflower soup Miniquiche with chestnuts and smoked bacon Mitraillette Mixed grill of the hunt Monk fish with sea lavender and Eastern Scheldt lobster Monkfish with trout cream and gray shrimps Moussaka Mousse of blood sausage with caramelized biscuits Mushroom cream soup Mushroom cream with duck fillet Mussels with fries Mussels with gorgonzola Mussels with sour cream and bacon
non-commercial website
A B C D E F G H I J K L N O P Q S R V T U Z W Y M
privacy policy
Belgian Cuisine

menu

taste and tradition

the fiery passion
taste and tradition
Belgian Cuisine

taste and tradition

Creative Cooking privacy policy
menu
  • Homepage
  • Light meals
  • Homely cooking
  • Sweet dishes
  • Appetizers
  • Cold starters
  • Soup
  • warm starters
  • Intermediate course
  • Main course
  • Desserts
  • Flanders
  • Wallonia
  • Brussels

all recipes

M

• Maltese rabbit • Marinated and stewed wild boar • Mashed potatoes with North Sea shrimps • Matoufè • Matties herring tartare with avocado • Matties herring with mustard-honey vinaigrette • Matties herring with watermelon and broccolini • Meat loaf with vegetables • Meatballs in tomato sauce • Meatballs with rabbit sauce • Mechlin cauliflower soup • Miniquiche with chestnuts and smoked bacon • Mitraillette • Mixed grill of the hunt • Monk fish with sea lavender and Eastern Scheldt lobster • Monkfish with trout cream and gray shrimps • Moussaka • Mousse of blood sausage with caramelized biscuits • Mushroom cream soup • Mushroom cream with duck fillet • Mussels with fries • Mussels with gorgonzola • Mussels with sour cream and bacon
non-commercial website
A
B
C
D
E
F
G
H
I
J
K
L
N
O
P
Q
S
R
V
T
U
Z
W
Y
M
the fiery passion