smoked salmon Belle Vue
ingredients - info
smoked salmon
onion
parsley
Although this is one of the simplest dishes, without much input
from the hobby cook (unless you smoke the salmon yourself), it
has an incredibly festive appearance and actually asks, in a
festive menu, to be accompanied by a glass of champagne.
The presentation can of course be refined. Turn the salmon into
florets and decorate the plates with slices of hard-boiled egg, a
mayonnaise or dill sauce, salad and other colorful vegetables.
lemon
baguette
butter
pepper from the mill
Cool the dinner plates. Put one layer of thinly sliced smoked
salmon. Finish with finely chopped onion, chopped parsley, a
turn from the pepper mill and a slice of lemon.
Serve with toasted baguette and good butter.