• Salad niçoise with fresh tuna and anchovy • Salad with steak, grilled fruit and vegetables • Salmon bisque with saffron • Salmon mousse timbale • Salmon rolls with horsradish • Salmon terrine • Salmon with horseradish cream sauce • Sausage rolls - Worstenbroodjes • Scallops Saint-Jacques and caramelized chicory • Schwarzwälder Burger • Sea bass with bouchot mussels • Sea bass with yellow carrot puree • Sea bream with sauce Kerkennaise • Sea wolf with curry cream sauce • Seafood potjiekos • Skate cheeks with samphire puree • Skate wing with caper cream sauce • Skrei with fennel puree and mashed sweet potato • Skrei with pumpkin puree • Slow cooked lamb rump steak with honey-thyme sauce • Smoked duck breast with mango • Smoked salmon ‘Belle Vue’ • Smoked salmon with apple sauce • Smoked salmon with honey and dill sauce • Smoked salmon with vodka cream • Smoked tuna carpaccio with honey • Sole fillet with shrimp sauce • Sole rolls ‘Ostendaise’