homely cooking
meat and game
beef tongue
in Madeira sauce
beef stew
with Trappist beer
beefsteak and fries
Belgian endives (witlof)
au gratin with ham
bird nests
with tomato sauce
blood sausages with apple
puree and fried potatoes
cauliflower nests in
mascarpone sauce
cordon blue
Flemish stew
ham rolls with asparagus
hot corned beef
meat loaf with vegetables
homemade blind finches
with Trappist beer
meatballs in tomato sauce
pork cheeks
in brown beer
pork cheeks with
musterd cream sauce
pork medallions
with Quintine beer
pork roast with Belgian
Kriek beer and plums
quiche with bacon and
Brussels sprouts
rabbit with fried leek
and leek sauce
rabbit with prunes and
Belgian Trappist beer
slow cooked lamb rump
steak with
honey-thyme sauce
steak tartare with fries
tournedos of pork tenderloin
with Belgian Leffe beer
sauce
veal blanquette
Nederlands
-
français
homely cooking
meat and game
Nederlands
français
