(5669E)
homely cooking
fish and seafood
chicken and poultry
soup
duck with orange sauce
quail with Belgian
Rodenbach beer
Queens bite
vol-au-vent
roasted chicken
with applesauce
asparagus Flemish style
eel in green sauce
fried mussels
with bacon
fried ray
with caper butter
fried sole
with tartar sauce
haddock and asparagus
with wild garlic sauce
matties herring with
watermelon and broccoli
mussels with fries
North Sea fish dish
with leek sauce
and sea lavender
North Sea fish soup
sour aspic ray wings
sole rolls "Ostendaise"
trout in the Ardennes way
trout with almonds
tuna salad
with wild garlic
chervil Soup
chicken soup
mushroom cream soup
tomato soup
with meatballs
Nederlands
-
français
homely cooking
(5669E)
(5669E)
chicken and poultry
fish and seafood
soup
Nederlands
français
